Place your $100 deposit to reserve your half lamb. 
 
*Next butcher date will be in 2026. We are not taking deposits yet.
 
You will pay the remaining balance once the final hanging weight is determined at $10/lb.  Hanging weights average between 17-22lbs (+/-).
 
Example: For a 20lb hanging weight half lamb share- the cost would be $200 plus slaughter and cut and wrap fees charged separately by Willowside Meats.
 
Exact dates depend on butcher processing times. The butcher shop will call you to go over your custom cut and wrap order and to confirm pickup date. Please read more details on our lamb share here.
 
*Deposits are non-refundable